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Home Canning-Peaches

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Emergency Home Preparation :: Preparation Guidelines :: Food :: Food: Preservation :: Food: Canning-Canning at Home :: Home Canning-Fruits

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Post by ReadyMom Wed Jan 30, 2019 9:36 pm

Canning Peaches
http://foodstorageandsurvival.com/canning-peaches/

Home Canning-Peaches IMG_3280  Well, I don't know about you, but canning season was crazy around here. Consequently, I did a lot of canning/freezing/drying and mostly remembered to take pictures, but had no time to post any of it! So this fall and winter, you just never know when a random canning post is going to appear.

Today we'll be canning peaches. Yummy. The first thing you need to do is get some peaches   ---CONTINUED---

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Post by jimLE Thu Jan 31, 2019 7:58 pm

In her directions. She says 1 sugar to 4 water is a light syrup, 1 sugar to 2 water is heavy..is that 1 cup sugar to 4 cups water?
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Post by ReadyMom Thu Jan 31, 2019 11:19 pm

jimLE wrote:In her directions. She says 1 sugar to 4 water is a light syrup, 1 sugar to 2 water is heavy..is that 1 cup sugar to 4 cups water?
I think she means a 'cup'. When you read down to the next paragraph, she refers to a 'cup' measurement.

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Post by jimLE Fri Feb 01, 2019 7:25 am

Yeah she does.guess that didn't click with me the first time i read it..

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